Dish Society

First-time restaurateur Aaron Lyons created the casual, farm-to-table diner to make locally sourced food affordable and accessible as an all-day, every day option for Houstonians. Catering primarily to families and young professionals, Dish Society hired KPC soon after launching it's first location. Since then, KPC has worked closely with Lyon's team to raise awareness of the restaurant, keeping a constant spotlight on the brand’s fresh menus and mission. Dish Society's successful collaboration with KPC has helped the restaurant move forward in launching two additional locations with two more on the way in 2018. 


how we helped

Restaurant Launch | Media + Public Relations | Events | Social Media Management | Print + Digital Marketing | E-News Campaigns | Photography

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“Flex-Casual Restaurants Shift Formats by Daypart” - Restaurant Hospitality Magazine

“Why Consumers Crave Multicomponent Meals” - QSR Magazine

“Restaurants Dish on the Importance of Merchandising” - Restaurant Insider

“Sides Reach a New Era of Innovation in Quick Service” - QSR Magazine

“The 40/40 List” of fast casual 2.0 concepts to watch – QSR Magazine

“With Plated Dishes, These Brands are Fine While Fast” - QSR Magazine

“7 Ways Fast Casuals are Raising the Breakfast Bar” - QSR Magazine

“Fast Casual Restaurants Offer Value Message with High Quality Food” - QSR Magazine

“The Daypart Dance” - QSR Magazine

“Trending Tables” – Nation’s Restaurant News

“Comfort Food with Modern Influences” – Nation’s Restaurant News

“Two Houston Restaurants Working to Put Locally Grown on the Menu” — Edible Houston

"HBJ Reveals 40 Under 40 Class of 2016 Honorees” – Houston Business Journal

“Houston Local Hero Awards: Best Restaurant” – Edible Houston Magazine

“Why Eating Healthy Produce Just Got More Innovative” – KTRK-TV

“Best Breakfast Spot in Houston” – Prime Living Magazine

“50 Finest Restaurants in Houston” – Houston Modern Luxury Magazine

 “At Dish Society, Breakfast, Lunch and Dinner Actually Help the Environment” – Houston Press

“10 Essential Houston Farm-to-Table Restaurants” – LOCAL Magazine

“The Best Brunch Spots in Houston” – Houston Chronicle, Houstonia Magazine and Zagat

“Best Restaurants in the Galleria Area” – Houston Press

“Houston’s Hot, Crispy Fried Chicken Revival” — Houston Chronicle

“Hottest Restaurants in Houston” – Zagat

“Texas’ Best Breakfast Spot” – Prime Living Magazine

“10 Best Quick Meals in Houston” – Zagat

“Our 10 Favorite Salad Spots” – Houstonia Magazine

“Where to Eat Houston’s Finest Fried Chicken” — Eater Houston

“Where to Get the Best Fried Chicken in Houston According to Yelp! — Houston Chronicle

“Top 5 Healthiest Restaurants in Houston” – Houston Modern Luxury Magazine

“12 Excellent Houston Brunch Destinations” – Eater Houston

"Best Restaurants for Every Budget in Houston” – Zagat

“Best Houston Happy Hours” – Houston Food Finder

“Best Healthy Breakfasts in Houston” – KHOU-TV

"8 Hottest Fast-Casual Chains in Houston” – Zagat

“Houston’s 21 Most Anticipated Restaurants” – PaperCity

“Farm-to-Table Restaurant Serves ‘Feel Good’ Food” — KTRK-TV

“5 Cocktails You Should Drink Now” – Houstonia Magazine

“Breakfast Tacos That Will Turn You Into a Morning Person” — Visit Houston

“6 Houston Dishes to Help You Stay Chill this Summer” — KTRK-TV

“Butter Me Up: The Most Comforting Biscuits in Houston” – Houstonia

“Feed Your Inner Caveman with These Paleo Stops” — Visit Houston